- 1 cup all-purpose flour
2 cups granulated sugar
1/8 teaspoon salt
1 cup butter
3 squares baking chocolate
3 large eggs
1 teaspoon vanilla extract
3 tablespoons sour cream
2 cups semisweet chocolate chips
- Preheat oven to 350*F.
- Mix together flour, sugar, and salt; set aside.
- Melt butter with baking chocolate. Add to the flour mixture and stir well. Beat eggs until foamy. Stir the eggs, vanilla, sour cream, and chocolate chips into the batter.
- Pour into an oiled 13 x 9-inch baking dish and bake for 30 minutes.
Makes 24 bars.
No comments:
Post a Comment